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Valentines Menu

VALENTINE’S DAY MENU

A glass of Bucks Fizz on the arrival …

ENGAGEMENT
    Roasted Red Pepper & Tomato Soup with Croutons
     Sweet & Spicy King Prawns on a skewer with sweet chilli sauce and salad
     Cheese Sharing Platter: deep fried Camembert, Mozzarella sticks and oak smoked
Cheese bites served with green salad & cranberry sauce

A glass of wine with the

 MARRIAGE

     Ribeye Steak served with chilli butter, homemade chips and mixed salad
Seafood Linguine: prawns, mussels, scallops in white wine creamy sauce with pine nuts & parsley
Aubergine & Tofu Curry served with rice and garlic naan
 
HONEYMOON

     Sharing Platter with chocolate, marshmallows, bananas, grapes and strawberries
Triple Chocolate Calypse Mousse
Salted Caramel & Glazed Pear Pudding served with ice cream

Available Thursday the 14th of February of February !!
£25.95 per person


 
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